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Certificate IV in Kitchen Management

Data updated: 1 July 2026

Certificate IVFood, Hospitality and Personal Services1 yearWork component
Indicative fees (AUD)
Fees are indicative — confirm with the provider before applying.

Tuition fee

$22,900

Non-tuition fee

Estimated total

$22,900

Delivery locations
Armidale, NSWBathurst, NSWCoffs Harbour, NSWDubbo, NSWNewcastle West, NSWKingscliff, NSWKingswood, NSWMount Druitt, NSWBrookvale, NSWOrange, NSWPort Macquarie, NSWRyde, NSWTamworth, NSWUltimo, NSWWollongbar, NSW
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